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4.5 from 12 votes

Easy Brisket Rub Recipe

Transform your brisket from the plain to the extraordinary with this easy-to-assemble rub, featuring paprika, coriander, mustard, and a little bit of brown sugar for that something sweet!

Prep Time
10 mins
Total Time
10 mins
Servings: 12
Calories: 29 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/4 cup brown sugar
  • 2 tbsp paprika
  • 1 tbsp smoked paprika
  • 3 tsp black pepper freshly ground
  • 2 tbsp Coriander ground
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tsp salt
  • ½ tsp mustard powder

Instructions

    Cup of Yum
  1. Place the sugar, spices, and salt into a bowl and mix with a spoon until well combined.
  2. Pour into a jar with an airtight lid and store in a dry and cool place.

Notes

  • You can leave out the sugar, if you don't care for it. If you still want some sweetness in the rub, might I suggest honey, maple syrup, or agave sweetener? All are natural sweeteners. Coconut sugar is another option. Use the same amount as you would the brown sugar.

Nutrition Information

Calories 29kcal (1%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.05g (0%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.1g Sodium 198mg (8%) Potassium 82mg (2%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 884IU (18%) Vitamin C 2mg (2%) Calcium 17mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 29

% Daily Value*

Calories 29kcal 1%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.05g 0%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.1g 1%
Sodium 198mg 8%
Potassium 82mg 2%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 884IU 18%
Vitamin C 2mg 2%
Calcium 17mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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