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5.0 from 18 votes

Easy Butter Chicken

This Easy Butter Chicken comes together so easily with the help of Patak’s® Butter Chicken Curry Simmer Sauce and diced chicken. Serve it over rice and you have a flavorful and amazing meal for your family ready in under 30 minutes!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 6 Servings
Calories: 107 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 1 Tablespoon olive oil
  • 1 lb. chicken breast diced
  • 1 jar of Patak’s® Butter Chicken Curry Simmer Sauce
  • Basmati rice for serving
  • Cilantro for garnish

Instructions

    Cup of Yum
  1. In a medium-sized skillet heat the olive oil over medium-high heat. Add the chicken and sauté until it is brown and cooked throughout about 5 minutes.
  2. Pour the butter sauce over the chicken and let it simmer for about 15 minutes, stirring occasionally.
  3. Serve over basmati rice and garnish with cilantro if desired.

Notes

  • Alyssa Also Recommends: 
  • Want to make this even easier? Here are a few products that I LOVE:
  • •Staub Cast Iron Skillet•Utopia Kitchen Cooking Knives•Instant Pot

Nutrition Information

Calories 107kcal (5%) Protein 16g (32%) Fat 4g (6%) Saturated Fat 1g (5%) Cholesterol 48mg (16%) Sodium 88mg (4%) Potassium 280mg (8%) Vitamin A 23IU (0%) Vitamin C 1mg (1%) Calcium 4mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Servings

Amount Per Serving

Calories 107

% Daily Value*

Calories 107kcal 5%
Protein 16g 32%
Fat 4g 6%
Saturated Fat 1g 5%
Cholesterol 48mg 16%
Sodium 88mg 4%
Potassium 280mg 6%
Vitamin A 23IU 0%
Vitamin C 1mg 1%
Calcium 4mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.