5 from 3 votes
Easy Caramel Chocolate Chip Cookie Cups
These Easy Caramel Chocolate Chip Cookie Cups are made with store-bought chocolate chip cookie dough, filled with caramel candy kisses and topped with chocolate frosting.
Prep Time
15 mins
Cook Time
7 mins
Additional Time
20 mins
Total Time
42 mins
Servings:
40
cookie cups
Calories:
129 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 16.5 ounce Chocolate Chip Cookie dough tube, 1 lb 5 ounces
- 16 ounce chocolate frosting or homemade chocolate frosting, canned
- 10 ounce caramel chocolate kisses about 40 kisses, bag
- sanding sugar
Instructions
- Preheat the oven to 375 degrees F.
- Unwrap the Hershey kisses and set aside.
- Open the roll of cookie dough and place it in a medium bowl.
- Using a 1 tablespoon cookie scoop, scoop the dough into your hands and roll into a 1 inch ball.
- Press the dough ball into the bottom of an ungreased mini muffin pan.
- Press a caramel chocolate kiss in the center of the cookie dough.
- Place the mini muffin pan in the preheated oven and bake for 7 to 9 minute or until the edges of the cookies are golden brown.
- Remove from the oven and let cool for about 10 to 20 minutes in the pan. This allows the cookies are firm back up some and become easier to remove.
- Gently loosen the sides of the cookie up with a toothpick and transfer to a cooling rack to cool completely.
- Add the frosting into a piping bag fitted with the Wilton 1M tip and pipe small swirls on top of each cookie around the chocolate kiss.
- Add the sanding sugar or festive sprinkles.
- Store in an airtight container at room temperature.
Cup of Yum
Nutrition Information
Calories
129kcal
(6%)
Carbohydrates
18g
(6%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Cholesterol
3mg
(1%)
Sodium
61mg
(3%)
Potassium
39mg
(1%)
Fiber
0.4g
(2%)
Sugar
15g
(30%)
Vitamin A
4IU
(0%)
Calcium
15mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 40 cookie cups
Amount Per Serving
Calories 129
% Daily Value*
| Calories | 129kcal | 6% |
| Carbohydrates | 18g | 6% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Cholesterol | 3mg | 1% |
| Sodium | 61mg | 3% |
| Potassium | 39mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 15g | 30% |
| Vitamin A | 4IU | 0% |
| Calcium | 15mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.