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4.5 from 6 votes

Easy Chicken Marsala Recipe

A classic Italian meal, this easy Chicken Marsala Recipe is loaded with amazing flavor and is ready to enjoy in less than 30 minutes.  

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4
Calories: 336 kcal
Course: Main Course
Cuisine: Italian

Ingredients

  • 3 boneless skinless chicken breasts thinned and pounded
  • ½ cup all purpose flour
  • ¼ - ⅓ cup Coconut Oil or Oilve Oil
  • 2 tablespoon butter
  • 16 oz container of sliced mushrooms
  • 1 cup marsala wine
  • ½ cup chicken stock
  • black pepper

Instructions

    Cup of Yum
  1. Heat oil to on Medium high heat.
  2. After cutting each piece of chicken in half to thin and pounding each to at least ¼ inch thickness, sprinkle with pepper. Then dredge in flour to cover.
  3. Cook chicken for about 4 minutes on each side or under no longer pink in the middle. I had to do 2 batches for my now 6 pieces of chicken.
  4. Remove chicken and place on a plate. Remove remaining oil from the pan that the chicken was cooked in.
  5. Melt the 2 tablespoon of coconut oil (or butter) in the pan and add mushrooms.
  6. Saute the mushrooms for approximately 5 - 10 minutes until they have getting tender.
  7. Add marsala wine and chicken stock.
  8. Cook on medium heat for about 5 -7 minutes to reduce to a thicker sauce.
  9. Add the chicken back into the Marsala sauce.
  10. Serve over pasta of choice.
  11. ENJOY!!

Nutrition Information

Calories 336kcal (17%) Carbohydrates 24g (8%) Protein 24g (48%) Fat 8g (12%) Saturated Fat 4g (20%) Cholesterol 70mg (23%) Sodium 203mg (8%) Potassium 777mg (22%) Fiber 1g (4%) Sugar 7g (14%) Vitamin A 205IU (4%) Vitamin C 3.4mg (4%) Calcium 12mg (1%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 336

% Daily Value*

Calories 336kcal 17%
Carbohydrates 24g 8%
Protein 24g 48%
Fat 8g 12%
Saturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 203mg 8%
Potassium 777mg 17%
Fiber 1g 4%
Sugar 7g 14%
Vitamin A 205IU 4%
Vitamin C 3.4mg 4%
Calcium 12mg 1%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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