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Easy Chinese Green Beans with Turkey Bacon Recipe

This recipe is an easy to make and better for you version of Chinese restaurant style Szechuan Dry Fried Green Beans. It is also easy to adapt to suit your dietary needs if you refer to the original blog post for ideas.

Cuisine: Chinese

Ingredients

  • 1 tablespoon soy sauce or equivalent substitute
  • 1/2 teaspoon sugar
  • 1 pound green beans
  • 3 teaspoons oil divided (choose an allergy safe high smoke point oil, I use grapeseed oil)
  • 1 clove garlic minced
  • 1 piece turkey bacon chopped
  • 2 stalks scallions chopped