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Easy Chocolate Truffles

Rich and decadent, these truly are EASY Chocolate Truffles! Perfect for a delicious treat, Valentine's Day, or give as a gift.

Prep Time
15 mins
Cook Time
15 mins
Chill Time
3 hrs
Total Time
3 hrs 17 mins
Servings: 48 truffles
Calories: 102 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 can sweetened condensed milk 14 ounce
  • 12 ounce semi-sweet chocolate morsels
  • 12 marshmallows regular size
  • 16 ounce chocolate melting wafers or chocolate bark, melted
  • ¼ cup crushed graham crackers or chopped nuts for garnish, optional

Instructions

    Cup of Yum
  1. In a large microwave safe bowl, combine sweetened condensed milk and chocolate chips. Microwave in 30 second intervals, stirring well, for about 1 minute, until smooth. Add in marshmallow and heat an additional 30-60 seconds, until smooth.
  2. Refrigerate chocolate mixture for 2 hours. Using a small metal scoop (about 1 Tbsp size), drop scoops of filling onto a parchment paper lined baking sheet. Freeze truffles for one hour.
  3. Using a toothpick, dip truffle into melted chocolate, tapping the side of the bowl to remove excess. Sprinkle immediately with crushed graham crackers. Repeat. Store in airtight container in refrigerator or freezer. ENJOY.

Notes

  • Store truffles in refrigerator for up to two weeks in airtight container.
  • Freeze in airtight container for up to 3 months.
  • Don’t leave the mixture for the truffle centers in the fridge for too long. You want it firm, but still soft enough to scoop into balls.
  • Use a metal cookie scoop (I love this 1 Tbsp sized scoop) to portion out your balls onto a parchment paper lined baking sheet.
  • Use a toothpick to dip the balls into the melted chocolate and then tap off any excess to create a smooth coating.
  • Sprinkle the graham crackers or drizzle melted chocolate to cover the toothpick hole.
  • You can also use white or milk chocolate for your outer coating if you prefer.

Nutrition Information

Calories 102kcal (5%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Cholesterol 2mg (1%) Sodium 17mg (1%) Fiber 1g (4%) Sugar 11g (22%)

Nutrition Facts

Serving: 48truffles

Amount Per Serving

Calories 102

% Daily Value*

Calories 102kcal 5%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Cholesterol 2mg 1%
Sodium 17mg 1%
Fiber 1g 4%
Sugar 11g 22%

* Percent Daily Values are based on a 2,000 calorie diet.