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Easy Christmas Vegetable Pizza

Fun and festive Christmas Vegetable Pizza with a puff pastry crust and fresh vegetable Christmas Tree perfect for parties!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 10 slices
Calories: 257 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 2 cans crescent dough sheets
  • 7.5 ounces whipped chive cream cheese
  • ½ cup sour cream
  • 1 red bell pepper
  • 1 yellow bell pepper
  • 1 & ¼ cup small broccoli florets
  • ½ cup small cauliflower florets
  • 2 tablespoons grated carrot
  • 2 tablespoons finely diced red onion
  • 5 cherry tomatoes cut in half
  • 1 scallion thinly sliced

Instructions

    Cup of Yum
  1. Preheat the oven to 375°F. Overlap the crescent dough sheets to fit a 10x15 baking sheet, pinch the seams to seal. Fold under any excess dough around the edges. Bake for 13-15 minutes until golden brown. Let cool completely.
  2. In a medium-sized bowl stir together the cream cheese and sour cream until combined. Spread this mixture over the crescent dough leaving a crust edge. 
  3. Using 2 star vegetable cutters, one larger to make a large star for the top of the tree and a smaller one to make smaller stars for the tree. Take off the top and bottom of the peppers and take out the core. Cut out your star shapes and set aside.
  4. Using a butter knife, sketch out a template in the cream cheese of the shape of the Christmas tree you want or whatever shape you are going for.
  5. Fill in the tree shape first with the broccoli. The white cream cheese around the tree, fill those areas in with the cauliflower florets.
  6. Next, sprinkle the carrots all over the tree. Add the top star and smaller stars over the tree randomly. Add the halved tomatoes to the tree. Sprinkle everything with the red onion and scallions. Slice and serve!

Nutrition Information

Serving 1g Calories 257kcal (13%) Carbohydrates 23g (8%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 9g (45%) Polyunsaturated Fat 5g Cholesterol 50mg (17%) Sodium 245mg (10%) Fiber 2g (8%) Sugar 7g (14%)

Nutrition Facts

Serving: 10slices

Amount Per Serving

Calories 257

% Daily Value*

Serving 1g
Calories 257kcal 13%
Carbohydrates 23g 8%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 9g 45%
Polyunsaturated Fat 5g 29%
Cholesterol 50mg 17%
Sodium 245mg 10%
Fiber 2g 8%
Sugar 7g 14%

* Percent Daily Values are based on a 2,000 calorie diet.