5.0 from 9 votes
Easy Cobb Salad
Made with grilled turkey, avocado, tomatoes, boiled eggs, grilled turkey and a homemade blue cheese buttermilk dressing!
Prep Time
15 mins
Total Time
15 mins
Servings: 6 servings
Calories: 488 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 1/4 cup sour cream
- 1 cup buttermilk
- 1/2 cup blue cheese crumbled
- 1/4 cup red onion finely diced
- 1 tablespoon fresh lime juice
- 1/4 teaspoon ground black pepper
- 6 cups romaine lettuce thinly sliced
- 8 ounces cooked turkey bacon diced
- 2 cups grilled turkey diced
- 2 large ripe avocados seeded, peeled and diced
- 2 large tomatoes diced
- 4 large hard boiled eggs peeled and finely chopped
Instructions
- Whisk together sour cream, buttermilk, blue cheese, onion, lime juice and ground black pepper. Cover and refrigerate for at least 1 hour before serving.
- To assemble the salad, place lettuce in a large bowl and toss with 1/2 cup of the dressing. Divide lettuce evenly between six bowls and arrange remaining ingredients on top of lettuce. Drizzle additional dressing over the top and serve immediately. Enjoy!
Cup of Yum
Notes
- To make a large salad to serve for a gathering or large party, double the recipe.
Nutrition Information
Calories
488kcal
(24%)
Carbohydrates
15g
(5%)
Protein
39g
(78%)
Fat
32g
(49%)
Saturated Fat
10g
(50%)
Cholesterol
222mg
(74%)
Sodium
1286mg
(54%)
Potassium
1073mg
(31%)
Fiber
6g
(24%)
Sugar
6g
(12%)
Vitamin A
5098IU
(102%)
Vitamin C
18mg
(20%)
Calcium
177mg
(18%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 488
% Daily Value*
| Calories | 488kcal | 24% |
| Carbohydrates | 15g | 5% |
| Protein | 39g | 78% |
| Fat | 32g | 49% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 222mg | 74% |
| Sodium | 1286mg | 54% |
| Potassium | 1073mg | 23% |
| Fiber | 6g | 24% |
| Sugar | 6g | 12% |
| Vitamin A | 5098IU | 102% |
| Vitamin C | 18mg | 20% |
| Calcium | 177mg | 18% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.