5.0 from 78 votes
Easy Cold Brew Coffee Recipe
Making cold brew coffee at home is amazingly simple. With just a little prep, you can enjoy delicious cold brew coffee all week long. Watch the video below!
Prep Time
10 mins
Cook Time
12 hrs
Total Time
12 hrs 10 mins
Servings: 3 servings
Calories: 1 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 4 cups filtered water
- 1 cup coffee beans
Instructions
- Grind your coffee beans to a medium coarse consistency.
- Add the water and ground coffee beans to a mason jar or other glass storage container. Then, leave it on your counter to steep for 12 to 15 hours.
- Strain the coffee through a fine mesh sieve that's lined with a couple layers of cheesecloth over a large measuring cup or bowl. Alternatively, you could use a nut-milk bag or coffee filter on top of the sieve.
- Pour the strained cold brew concentrate back into a clean mason jar and store in the refrigerator.
- To serve, pour the cold brew concentrate over ice, with water or with your favorite milk or creamer.
Cup of Yum
Notes
- The recipe makes approximately 3 cups of cold brew concentrate in a mason jar. If you'd like to double that amount, I recommend you purchase this cold brew coffee maker. It makes twice as much! Watch how I use that larger cold brew coffee maker on Instagram.
Nutrition Information
Calories
1kcal
(0%)
Sodium
16mg
(1%)
Calcium
10mg
(1%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 1
% Daily Value*
| Calories | 1kcal | 0% |
| Sodium | 16mg | 1% |
| Calcium | 10mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.