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Easy Cornbread Recipe
5 from 6 votes

Easy Cornbread Recipe

This Easy Cornbread Recipe is the perfect quick and easy side dish. It pairs perfectly with soups, chili or as a snack. Absolutely ideal for busy weeknight suppers!

Prep Time
5 mins
Cook Time
35 mins
Total Time
40 mins
Servings: 12
Calories: 382 kcal
Course: Bread
Cuisine: American

Ingredients

  • 3 cups Bisquick
  • 1/2 cup cornmeal
  • 1 cup butter (2 sticks)
  • 1 1/2 cups buttermilk
  • 3 egg
  • 1 cup sugar

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees Fahrenheit. Prepare a 9x13" casserole dish with non stick cooking spray.
  2. In a bowl, combine the Bisquick and cornmeal.
  3. In a microwave safe container, melt the butter.
  4. In a separate bowl, combine buttermilk, eggs, melted butter and sugar.
  5. Add the dry ingredients into the wet ingredients and combine.
  6. Pour into prepared dish and bake for 35 minutes.
  7. Allow cornbread to cool in dish before slicing and serving. Store in an airtight container.

Notes

  • Variations to this Cornbread Recipe:
  • Add a cup of cheddar cheese to make cheesy cornbread.
  • Chop a fresh jalapeno for a spicy cornbread option.
  • Add a bit more sugar and dried cranberries to this recipe and serve the sweet cornbread warm with cinnamon honey butter.

Nutrition Information

Calories 382kcal (19%) Carbohydrates 42g (14%) Protein 6g (12%) Fat 22g (34%) Saturated Fat 11g (55%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 7g (35%) Trans Fat 1g (50%) Cholesterol 84mg (28%) Sodium 532mg (22%) Potassium 137mg (3%) Fiber 1g (4%) Sugar 22g (44%) Vitamin A 591IU (12%) Vitamin C 0.1mg (0%) Calcium 102mg (10%) Iron 1mg (6%)

Nutrition Facts

Serving: 12 Serving

Amount Per Serving

Calories 382

% Daily Value*

Calories 382kcal 19%
Carbohydrates 42g 14%
Protein 6g 12%
Fat 22g 34%
Saturated Fat 11g 55%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 7g 35%
Trans Fat 1g 50%
Cholesterol 84mg 28%
Sodium 532mg 22%
Potassium 137mg 3%
Fiber 1g 4%
Sugar 22g 44%
Vitamin A 591IU 12%
Vitamin C 0.1mg 0%
Calcium 102mg 10%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.