0 from 45 votes
Easy Cornbread Taco Bake
This EASY Cornbread Taco Bake combines cornbread, seasoned ground beef, chili beans, mexicorn, and more. A must make, simple weeknight dinner idea.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 429 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 lb ground beef *or turkey
- 4 tablespoon taco seasoning *or 1 envelope
- 1 can Chili without Beans
- 11 oz mexicorn *drained
- 2 cups cheddar cheese *shredded and divided
- 2 boxes Jiffy cornbread *8.5 oz boxes
- toppings of choice (sour cream, salsa, tomatoes, avocado, olives)
Instructions
- In a large skillet, cook meat until no longer pink. Drain fat.
- Add in taco seasoning and cook according to directions (add water and allow to simmer).
- Stir in can chili w/o beans and 1 cup cheese.
- Allow to simmer on low.
- In a large bowl, combine the 2 packages cornbread and mix according to directions.
- Add in Mexicorn and remaining 1 cup cheese to the cornbread. Mix well.
- Remove meat from heat and pour mixture onto a cookie sheet.
- Top with cornbread batter and spread evenly.
- Bake in a preheated oven, 375, for about 20 minutes.
- Remove from oven and cut into desired size pieces. Top with preferred toppings!!
Cup of Yum
Notes
- Recipe: Taco Seasoning - The Cookin Chicks
Nutrition Information
Calories
429kcal
(21%)
Carbohydrates
50g
(17%)
Protein
15g
(30%)
Fat
19g
(29%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
41mg
(14%)
Sodium
738mg
(31%)
Potassium
294mg
(8%)
Fiber
5g
(20%)
Sugar
14g
(28%)
Vitamin A
218IU
(4%)
Vitamin C
4mg
(4%)
Calcium
47mg
(5%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 429
% Daily Value*
| Calories | 429kcal | 21% |
| Carbohydrates | 50g | 17% |
| Protein | 15g | 30% |
| Fat | 19g | 29% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 41mg | 14% |
| Sodium | 738mg | 31% |
| Potassium | 294mg | 6% |
| Fiber | 5g | 20% |
| Sugar | 14g | 28% |
| Vitamin A | 218IU | 4% |
| Vitamin C | 4mg | 4% |
| Calcium | 47mg | 5% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.