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0 from 18 votes

Easy Crock Pot Hot Chocolate

Easy crock pot hot chocolate recipe is a great way to make hot chocolate for a crowd.

Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 6 servings
Calories: 369 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 4 cups milk
  • 12 ounce Can evaporated Milk
  • 2 tablespoons unsweetened cocoa powder
  • 1 ¼ cups semisweet chocolate chips
  • 1/3 cup brown sugar
  • 1 teaspoon vanilla extract
  • ¼ teaspoon cornstarch

Instructions

    Cup of Yum
  1. Add the milk, evaporated milk, and cocoa powder to the crock pot. Whisk to combine. The cocoa powder won't fully incorporate until the milk is warm.
  2. Mix in the chocolate chips, brown sugar, and vanilla.
  3. Cover, and set to low.
  4. Let the cocoa heat for 40 minutes, stirring every 20 minutes.
  5. After 40 minutes have passed, add in the cornstarch, and mix until fully incorporated.
  6. Let the mixture continue heating for about 80 more minutes, stirring every 20 minutes.
  7. Switch to keep warm to serve.
  8. Serve with your desired toppings.

Notes

  • This recipe was made using a 5 quart slow cooker. A similar sized crock pot, like a 4 quart, would also work. 
  • Feel free to adjust the sugar to taste. 
  • I don't recommend heating the milk on high. 
  • Nutrition values are estimates. 

Nutrition Information

Serving 1serving Calories 369kcal (18%) Carbohydrates 47g (16%) Protein 13g (26%) Fat 15g (23%) Saturated Fat 9g (45%) Polyunsaturated Fat 0.5g Monounsaturated Fat 4g Trans Fat 0.03g Cholesterol 9mg (3%) Sodium 140mg (6%) Potassium 716mg (20%) Fiber 4g (16%) Sugar 40g (80%) Vitamin A 575IU (12%) Vitamin C 1mg (1%) Calcium 416mg (42%) Iron 3mg (17%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 369

% Daily Value*

Serving 1serving
Calories 369kcal 18%
Carbohydrates 47g 16%
Protein 13g 26%
Fat 15g 23%
Saturated Fat 9g 45%
Polyunsaturated Fat 0.5g 3%
Monounsaturated Fat 4g 20%
Trans Fat 0.03g 2%
Cholesterol 9mg 3%
Sodium 140mg 6%
Potassium 716mg 15%
Fiber 4g 16%
Sugar 40g 80%
Vitamin A 575IU 12%
Vitamin C 1mg 1%
Calcium 416mg 42%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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