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4.8 from 60 votes

Easy Croffle (Croissant Waffles)

Mix a croissant with a waffle and you've got a delicious croffle waiting to be devoured! Make this magical pastry with only two ingredients! It's that easy!

Prep Time
3 mins
Cook Time
3 mins
Total Time
8 mins
Servings: 6 servings
Calories: 527 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 cup sugar brown or granulated
  • 12 mini croissants defrosted

Instructions

    Cup of Yum
  1. Preheat a waffle iron. Lightly grease with oil or butter.
  2. Place sugar in a bowl. Coat each raw, defrosted croissant in sugar by rolling it in the sugar bowl.
  3. Cook in a waffle maker for about five minutes or until fully cooked and golden brown.
  4. Serve right away.

Nutrition Information

Calories 527kcal (26%) Carbohydrates 69g (23%) Protein 9g (18%) Fat 24g (37%) Saturated Fat 13g (65%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Cholesterol 76mg (25%) Sodium 438mg (18%) Potassium 135mg (4%) Fiber 3g (12%) Sugar 30g (60%) Vitamin A 848IU (17%) Vitamin C 0.2mg (0%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 527

% Daily Value*

Calories 527kcal 26%
Carbohydrates 69g 23%
Protein 9g 18%
Fat 24g 37%
Saturated Fat 13g 65%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 76mg 25%
Sodium 438mg 18%
Potassium 135mg 3%
Fiber 3g 12%
Sugar 30g 60%
Vitamin A 848IU 17%
Vitamin C 0.2mg 0%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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