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4.3 from 9 votes

Easy Doritos Chicken Casserole Recipe

Delicious chicken packed crispy Dorito topped casserole is a crowd pleaser every time!

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8
Calories: 781 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 1 15.5- oz can of black beans
  • 1 15- oz can of sweet corn
  • 1 pound of chicken breast tenders about 8 tenders, cleaned and damped dry
  • 1 cup of sour cream
  • 1 14.5- oz can of crushed tomatoes
  • 1 9.5- oz bag of Doritos crumbled
  • 1 teaspoon of paprika
  • 1 teaspoon of onion powder
  • 1 teaspoon of garlic powder
  • 1 teaspoon of salt
  • 1 teaspoon of pepper
  • 8 ounces of Colby jack cheese freshly shredded
  • 1 10.5- oz can of cream of chicken soup
  • 4 ounces of cream cheese at room temperature
  • olive oil for cooking

Instructions

    Cup of Yum
  1. Mix the paprika, onion powder, garlic powder, salt and pepper together. Rub half of the mix into the chicken breasts tenders.  
  2. Heat a skillet over medium heat and add a drizzle of olive oil. Cook the chicken on each side for about 5 minutes, or until cooked through.
  3. Remove and let cool enough to handle, then shred the chicken.
  4. Preheat the oven to 375 degrees Fahrenheit.
  5. Stir the cream cheese until smooth, then mix in the sour cream until smooth and then the remaining spice mix.
  6. Mix in the cream of chicken soup, then the crushed tomatoes, then the black beans, corn, Colby jack cheese and shredded chicken together. Gently fold in half of the Doritos and spread the mix into a casserole dish.
  7. Bake for 20 minutes or until the cheese starts to bubble up around the edges.

Nutrition Information

Serving 1g Calories 781kcal (39%) Carbohydrates 69g (23%) Protein 31g (62%) Fat 44g (68%) Saturated Fat 16g (80%) Polyunsaturated Fat 24g Cholesterol 87mg (29%) Sodium 1589mg (66%) Fiber 10g (40%) Sugar 8g (16%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 781

% Daily Value*

Serving 1g
Calories 781kcal 39%
Carbohydrates 69g 23%
Protein 31g 62%
Fat 44g 68%
Saturated Fat 16g 80%
Polyunsaturated Fat 24g 141%
Cholesterol 87mg 29%
Sodium 1589mg 66%
Fiber 10g 40%
Sugar 8g 16%

* Percent Daily Values are based on a 2,000 calorie diet.