4.7 from 78 votes
Easy Dulce de leche chocolate cake
This Dulce de leche chocolate cake is an easy, one-bowl recipe and requires no frosting, making it fuss-free. The perfect cake to feed a crowd!
Prep Time
10 mins
Cook Time
10 mins
Additional Time
1 hr
Total Time
55 mins
Servings: 12
Calories: 358 kcal
Course:
Dessert , Cake
Cuisine:
American
Ingredients
- 2 cups flour
- 2 cups sugar
- 1 tsp salt
- 1 tsp baking powder
- ½ tsp baking soda
- ¾ cup cocoa powder unsweetened
- 1 cup boiling water/coffee
- 1 cup milk
- ¾ cup vegetable oil
- 1 tsp vanilla extract
- 2 eggs
For the topping
- 2 cups dulce de Leche
- Sprinkles
Instructions
- Pre-heat the oven to 180ºC/350ºF. Grease and line a 30cm x 20cm cake pan with parchment/baking paper.
- In a large bowl, whisk together all the dry ingredients.
- Mix all the wet ingredients in a separate bowl/measuring jug and pour into the dry ingredients.
- Mix until just combined then pour batter into the prepared cake pan.
- Place into the oven and bake for 30-45 minutes or until a skewer inserted comes out clean.
- Remove from the oven once baked and allow to cool completely on a wire-rack.
- Whip the dulce de leche to make sure it's smooth then spread onto the cooled cake. Top with sprinkles and serve.
Cup of Yum
Nutrition Information
Calories
358kcal
(18%)
Carbohydrates
53g
(18%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
12g
(60%)
Cholesterol
29mg
(10%)
Sodium
267mg
(11%)
Potassium
183mg
(5%)
Fiber
2g
(8%)
Sugar
34g
(68%)
Vitamin A
75IU
(2%)
Calcium
55mg
(6%)
Iron
1.9mg
(11%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 358
% Daily Value*
| Calories | 358kcal | 18% |
| Carbohydrates | 53g | 18% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 12g | 60% |
| Cholesterol | 29mg | 10% |
| Sodium | 267mg | 11% |
| Potassium | 183mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 34g | 68% |
| Vitamin A | 75IU | 2% |
| Calcium | 55mg | 6% |
| Iron | 1.9mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.