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5.0 from 21 votes

Easy Flatbread Pizza

This easy Flatbread Pizza is topped with artichoke hearts, tomatoes, and my secret ingredient: cream cheese! Or choose your own toppings, but keep the flatbread crust for the easiest pizza party ever.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 498 kcal
Course: Main Course , Appetizer
Cuisine: American

Ingredients

  • 4 flatbreads (see note 1)
  • 1/2 cup Pizza Sauce (see note 2)
  • 2 cups mozzarella cheese shredded
  • 3 roma tomatoes thinly sliced
  • 1 can artichoke hearts packed in water, drained
  • 8 ounces cream cheese softened
  • fresh basil leaves whole or thinly sliced, for garnish

Instructions

    Cup of Yum
  1. Adjust an oven rack to the upper middle position and preheat broiler on LOW. Arrange flatbreads in a single layer on two rimmed baking sheets.
  2. Top each flatbread with 2 tablespoons sauce and 1/2 cup cheese. Divide the tomato slices evenly among the flatbreads and top each with several artichoke hearts.
  3. Drop several teaspoon-sized dollops of cream cheese on each pizza. Broil in the oven until the artichokes and tomatoes are heated through and the cheese has melted, about 5 to 7 minutes. Remove from oven and garnish with fresh basil.

Notes

  • Flatbread: Look for Naan bread which is a type of flatbread often located in the bakery section of the grocery store. It is soft and chewy and a really delicious pizza crust. Stonefire is a common brand.
  • Pizza sauce: My homemade Marinara Dipping Sauce makes a great quick pizza sauce. Whip up a batch with just olive oil, garlic, basil, oregano, tomato sauce, and salt.

Nutrition Information

Calories 498kcal (25%) Carbohydrates 31g (10%) Protein 21g (42%) Fat 33g (51%) Saturated Fat 18g (90%) Cholesterol 107mg (36%) Sodium 1095mg (46%) Potassium 400mg (11%) Fiber 5g (20%) Sugar 6g (12%) Vitamin A 1660IU (33%) Vitamin C 9mg (10%) Calcium 353mg (35%) Iron 2mg (11%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 498

% Daily Value*

Calories 498kcal 25%
Carbohydrates 31g 10%
Protein 21g 42%
Fat 33g 51%
Saturated Fat 18g 90%
Cholesterol 107mg 36%
Sodium 1095mg 46%
Potassium 400mg 9%
Fiber 5g 20%
Sugar 6g 12%
Vitamin A 1660IU 33%
Vitamin C 9mg 10%
Calcium 353mg 35%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.