Easy Fruit Salad
This fresh fruit salad is light, fresh, and easy to make. It takes juicy, delicious fruit and combines it with a sweet citrus dressing.
Ingredients
Fruit Salad
- 2 cups pineapple chopped
- 2 cups strawberries sliced
- 2 cups kiwi peeled and sliced
- 2 cups red seedless grapes halved
- 2 cups mandarin oranges canned, drained
- 1 cup blueberries
- 1 cup raspberry
- 1 cup blackberry
Dressing
- ⅔ cup orange juice
- 2 tablespoons lemon juice
- ¼ cup honey
- 1 teaspoon cornstarch
Instructions
- Add orange juice, lemon juice, and honey to a saucepan.
- Bring it to a boil and simmer for about 5 minutes.
- Make a cornstarch slurry with the cornstarch and 1 teaspoon of cold water whisked together. Pour the slurry into the dressing and whisk. Remove from the heat and set aside to cool.
- Add all of the fruits to a large mixing bowl and pour the dressing over.
- Stir to combine. Serve and enjoy!
Nutrition Information
Nutrition Facts
Serving: 8 people
Amount Per Serving
Calories 171
% Daily Value*
| Serving | 1g | |
| Calories | 171kcal | 9% |
| Carbohydrates | 43g | 14% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 7mg | 0% |
| Potassium | 441mg | 9% |
| Fiber | 6g | 24% |
| Sugar | 33g | 66% |
| Vitamin A | 807IU | 16% |
| Vitamin C | 113mg | 126% |
| Calcium | 49mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.