Easy Garlic Aioli
This easy garlic aioli is just what you need to add a robust garlic flavor to anything — burgers, french fries, roasted veggies, you name it!
Ingredients
- 1 cup mayonnaise
- 3 garlic minced, cloves
- 1 ½ tablespoons lemon juice
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper freshly ground
Instructions
- Mix it together. Add the mayonnaise, garlic, lemon juice, salt, and pepper to a mixing bowl, then whisk together.
- Let it rest. For the best flavor, cover the bowl and let the garlic aioli chill in the fridge for 30 minutes. Then enjoy.
Nutrition Information
Nutrition Facts
Serving: 6 servings
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 1g | 0% |
| Protein | 0.5g | 1% |
| Fat | 28g | 43% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 17g | 100% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 16mg | 5% |
| Sodium | 431mg | 18% |
| Potassium | 18mg | 0% |
| Fiber | 0.1g | 0% |
| Sugar | 0.3g | 1% |
| Vitamin A | 25IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 6mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.