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Easy Garlic Roasted Green Beans

This is the easiest roasted green beans recipe ever. Fresh minced garlic and olive oil coat the green beans. They’re topped with salt, pepper, and parmesan and roasted to perfection. 

Servings: 4 Servings
Course: Side Dish

Ingredients

  • 1 12 oz package fresh or frozen green beans
  • 5 cloves garlic minced
  • 2 tablespoons olive oil
  • salt and pepper to taste

Instructions

    Cup of Yum
  1. Preheat oven to 400 degrees
  2. To a baking dish add green beans, garlic, and olive oil. Mix until the oil is coating the green beans. Top with salt and pepper, give another quick toss.
  3. Bake for 30-35 minutes (if using frozen green beans) bake for 20-25 minutes (if using fresh green beans)