5.0 from 6 votes
Easy Grape Jelly Meatballs Recipe
Grape Jelly Meatballs make the best appetizer recipe! It is a crowd favorite. Juicy meatballs are slow-cooked until tender in a sweet and spicy sauce. Made with three ingredients and a crowd favorite!
Prep Time
5 mins
Cook Time
4 hrs
Total Time
4 hrs 5 mins
Servings: 12
Calories: 140 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 (32-ounce) package frozen meatballs
- 1 cup grape jelly
- 1 1/2 /2 cups BBQ sauce homemade or store-bought
Optional Toppings
- green onions slices
- chives chopped
Instructions
- Add the meatballs, grape jelly, and BBQ sauce to the slow cooker. Stir to combine. Cover with the lid. Set the timer for 4 hours on the low setting, stirring after 2 hours. Leave on the warm setting until ready to serve.
- Optional topping to serve: Top with green onions or chives for serving.
Cup of Yum
Nutrition Information
Calories
140kcal
(7%)
Carbohydrates
34g
(11%)
Protein
0.4g
(1%)
Fat
0.2g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.04g
Monounsaturated Fat
0.04g
Sodium
377mg
(16%)
Potassium
105mg
(3%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
80IU
(2%)
Vitamin C
3mg
(3%)
Calcium
17mg
(2%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 140
% Daily Value*
| Calories | 140kcal | 7% |
| Carbohydrates | 34g | 11% |
| Protein | 0.4g | 1% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.04g | 0% |
| Monounsaturated Fat | 0.04g | 0% |
| Sodium | 377mg | 16% |
| Potassium | 105mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 80IU | 2% |
| Vitamin C | 3mg | 3% |
| Calcium | 17mg | 2% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.