0 from 21 votes
Easy Greek Salad Recipe
Everyone will love this simple and Easy Greek Salad Recipe full of veggies, feta and more. This creamy salad recipe is the perfect side dish or quick lunch.
Prep Time
15 mins
Refrigerate
1 hr
Total Time
15 mins
Servings: 6
Calories: 89 kcal
Course:
Lunch
Cuisine:
Greek
Ingredients
- 1 cup plain greek yogurt
- 1 lemon juiced
- 1 teaspoon minced garlic
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 medium tomato diced
- 1 small cucumber diced
- 1 red onion diced
- 1/2 green pepper diced
- 1/2 red pepper diced
- 1/2 cup crumbled Feta cheese
- 1/4 cup Greek olives chopped
Instructions
- Combine all the ingredients in a bowl.
- Stir to combine.
- Cover and refrigerator for one hour to allow the flavors to combine.
- Serve as a salad or to top your favorite grilled chicken or turkey.
Cup of Yum
Nutrition Information
Calories
89kcal
(4%)
Carbohydrates
8g
(3%)
Protein
6g
(12%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
12mg
(4%)
Sodium
436mg
(18%)
Potassium
261mg
(7%)
Fiber
2g
(8%)
Sugar
4g
(8%)
Vitamin A
630IU
(13%)
Vitamin C
36mg
(40%)
Calcium
122mg
(12%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 89
% Daily Value*
| Calories | 89kcal | 4% |
| Carbohydrates | 8g | 3% |
| Protein | 6g | 12% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 12mg | 4% |
| Sodium | 436mg | 18% |
| Potassium | 261mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 4g | 8% |
| Vitamin A | 630IU | 13% |
| Vitamin C | 36mg | 40% |
| Calcium | 122mg | 12% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.