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Easy Ground Beef Tacos
Easy Ground Beef Tacos only take 20 short minutes to whip up. This quick and satisfying recipe is sure to please even the pickiest of eaters.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 6 servings
Calories: 344 kcal
Course:
Main Course
Cuisine:
Mexican
Ingredients
- 1 lb ground beef
- 1 tbsp taco seasoning
- 6 corn tortillas, flour tortillas or taco shells
- 1 cup chopped tomatoes
- 1 1/2 cup chopped lettuce
- 1 cup Mexican cheese
- 1/4 cup sour cream
- 1/2 cup chopped cilantro
Instructions
- Preheat a frying pan on medium-high heat. Add beef to the pan and season with taco seasoning. Stir beef frequently, ensuring to break it apart as it cooks.
- Place cooked beef in a bowl and set it aside. Chop, prepare and gather all your toppings.
- Preheat tortillas on a stovetop or in the microwave. Add ground beef, followed by cheese and toppings of choice.
- Serve tacos right away!
Cup of Yum
Notes
- Note: if you like the ground beef with a little more sauce in it. You can add 1/2 cup of tomato sauce towards the end of the cooking time.
Nutrition Information
Calories
344kcal
(17%)
Carbohydrates
15g
(5%)
Protein
20g
(40%)
Fat
23g
(35%)
Saturated Fat
10g
(50%)
Trans Fat
1g
Cholesterol
76mg
(25%)
Sodium
293mg
(12%)
Potassium
389mg
(11%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
449IU
(9%)
Vitamin C
5mg
(6%)
Calcium
185mg
(19%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 344
% Daily Value*
| Calories | 344kcal | 17% |
| Carbohydrates | 15g | 5% |
| Protein | 20g | 40% |
| Fat | 23g | 35% |
| Saturated Fat | 10g | 50% |
| Trans Fat | 1g | 50% |
| Cholesterol | 76mg | 25% |
| Sodium | 293mg | 12% |
| Potassium | 389mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 449IU | 9% |
| Vitamin C | 5mg | 6% |
| Calcium | 185mg | 19% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.