Easy Guacamole Recipe with Salsa
This easy guacamole recipe with salsa comes together in about one minute and is perfect for topping chips and tacos!
Ingredients
- 3 avocado pitted
- ½ to ¾ cup Pico de Gallo liquid drained
Instructions
- In a bowl, mash avocado with a fork making some of the texture smooth and leaving a few chunky pieces. Mix in Sabra’s pico de gallo salsa and serve.
Nutrition Information
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 170
% Daily Value*
| Serving | 0.25 cup | |
| Calories | 170kcal | 9% |
| Carbohydrates | 11g | 4% |
| Protein | 2g | 4% |
| Fat | 15g | 23% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Sodium | 140mg | 6% |
| Potassium | 487mg | 10% |
| Fiber | 7g | 28% |
| Sugar | 2g | 4% |
| Vitamin A | 235IU | 5% |
| Vitamin C | 11mg | 12% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.