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Easy Homemade Balsamic Vinaigrette

This super simple homemade balsamic vinaigrette is perfect for all your green salads and pasta salads and has several options for customizing!

Prep Time
5 mins
Total Time
5 mins
Servings: 6 2 Tbsp each
Calories: 14877 kcal
Course: Salad , Condiments
Cuisine: International

Ingredients

  • 1/3 cup olive oil $0.55
  • 3 Tbsp balsamic vinegar $0.41
  • 2 Tbsp mayonnaise $0.17
  • 1/2 Tbsp Dijon mustard $0.09
  • 1 clove garlic, minced $0.08
  • 1/2 tsp dried basil $0.05
  • 1/4 tsp salt $0.01
  • freshly cracked black pepper $0.02

Instructions

    Cup of Yum
  1. Add all the ingredients to a jar, bowl, or blender. Close the jar and shake, whisk in the bowl, or pulse in a blender until the ingredients are combined and smooth.
  2. Let the dressing stand 5-10 minutes for the flavors to blend, then serve or refrigerate for up to 5 days.

Nutrition Information

Serving 2Tbsp Calories 148.77kcal (7%) Carbohydrates 1.58g (1%) Protein 0.1g (0%) Fat 15.67g (24%) Sodium 185.57mg (8%) Fiber 0.07g (0%)

Nutrition Facts

Serving: 62 Tbsp each

Amount Per Serving

Calories 14877

% Daily Value*

Serving 2Tbsp
Calories 148.77kcal 7%
Carbohydrates 1.58g 1%
Protein 0.1g 0%
Fat 15.67g 24%
Sodium 185.57mg 8%
Fiber 0.07g 0%

* Percent Daily Values are based on a 2,000 calorie diet.

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