
0 from 12 votes
Easy Homemade Balsamic Vinaigrette
This super simple homemade balsamic vinaigrette is perfect for all your green salads and pasta salads and has several options for customizing!
Prep Time
5 mins
Total Time
5 mins
Servings: 6 2 Tbsp each
Calories: 14877 kcal
Course:
Salad , Condiments
Cuisine:
International
Ingredients
- 1/3 cup olive oil $0.55
- 3 Tbsp balsamic vinegar $0.41
- 2 Tbsp mayonnaise $0.17
- 1/2 Tbsp Dijon mustard $0.09
- 1 clove garlic, minced $0.08
- 1/2 tsp dried basil $0.05
- 1/4 tsp salt $0.01
- freshly cracked black pepper $0.02
Instructions
- Add all the ingredients to a jar, bowl, or blender. Close the jar and shake, whisk in the bowl, or pulse in a blender until the ingredients are combined and smooth.
- Let the dressing stand 5-10 minutes for the flavors to blend, then serve or refrigerate for up to 5 days.
Cup of Yum
Nutrition Information
Serving
2Tbsp
Calories
148.77kcal
(7%)
Carbohydrates
1.58g
(1%)
Protein
0.1g
(0%)
Fat
15.67g
(24%)
Sodium
185.57mg
(8%)
Fiber
0.07g
(0%)
Nutrition Facts
Serving: 62 Tbsp each
Amount Per Serving
Calories 14877
% Daily Value*
Serving | 2Tbsp | |
Calories | 148.77kcal | 7% |
Carbohydrates | 1.58g | 1% |
Protein | 0.1g | 0% |
Fat | 15.67g | 24% |
Sodium | 185.57mg | 8% |
Fiber | 0.07g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.