5.0 from 108 votes
Easy Homemade Chow Mein
This easy dish includes carrots, cabbage and bean sprouts swimming in a tasty sauce.
Prep Time
20 mins
Cook Time
20 mins
Total Time
25 mins
Servings: 4 servings
Calories: 260 kcal
Course:
Main Course
Cuisine:
Asian
Ingredients
- 2 tablespoons vegetable oil
- 2 cloves garlic minced
- 1 teaspoon grated fresh ginger
- ½ cup carrots julienned
- 1 cup shredded napa cabbage
- 1 cup bean sprouts
- 6 ounces Chow Mein noodles cooked according to package directions.
- 3 green onions sliced
- 1 teaspoon sesame seeds
Sauce
- ⅓ cup chicken broth low sodium
- ¼ cup soy sauce low sodium
- 2 tablespoons oyster sauce
- ½ teaspoon toasted sesame oil
- 1 ½ teaspoons cornstarch
Instructions
- Combine sauce ingredients in a small bowl.
- Heat the oil in a stir fry pan or deep skillet over high heat. Add garlic and ginger and cook until fragrant, about 30-60 seconds.
- Add carrots and cabbage. Stir fry 2-3 minutes or until slightly tender.
- Add bean sprouts, noodles, and sauce and stir fry an additional 2-3 minutes or until heated through. Top with green onions and sesame seeds if desired. Serve warm.
Cup of Yum
Nutrition Information
Calories
260
(13%)
Carbohydrates
37g
(12%)
Protein
9g
(18%)
Fat
9g
(14%)
Saturated Fat
6g
(30%)
Sodium
1410mg
(59%)
Potassium
206mg
(6%)
Fiber
4g
(16%)
Sugar
3g
(6%)
Vitamin A
2823IU
(56%)
Vitamin C
13mg
(14%)
Calcium
43mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 260
% Daily Value*
| Calories | 260 | 13% |
| Carbohydrates | 37g | 12% |
| Protein | 9g | 18% |
| Fat | 9g | 14% |
| Saturated Fat | 6g | 30% |
| Sodium | 1410mg | 59% |
| Potassium | 206mg | 4% |
| Fiber | 4g | 16% |
| Sugar | 3g | 6% |
| Vitamin A | 2823IU | 56% |
| Vitamin C | 13mg | 14% |
| Calcium | 43mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.