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5.0 from 9 votes

Easy Homemade Coleslaw

A classic summer staple, this homemade coleslaw is ready in ten minutes. It's the perfect side dish for burgers, pulled pork or chicken, and grilled food.

Prep Time
10 mins
Additional Time
1 hr
Total Time
1 hr 10 mins
Servings: 6 servings
Calories: 149 kcal
Course: Salad
Cuisine: American

Ingredients

  • ½ cup mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon maple syrup
  • ½ teaspoon Diamond Crystal kosher salt (or ¼ teaspoon of any other salt)
  • ⅛ teaspoon black pepper freshly ground
  • ½ teaspoon celery seeds ground
  • 6 cups coleslaw mix (a 12-ounce bag)

Instructions

    Cup of Yum
  1. In a large mixing bowl, add the mayonnaise, Dijon mustard, vinegar, maple syrup, kosher salt, black pepper, and celery seeds.
  2. Mix these ingredients into a smooth dressing using a hand whisk or a rubber spatula.
  3. Add the coleslaw mix and toss to combine.
  4. Cover and refrigerate for one hour to allow the flavors to meld. Toss again before serving.

Notes

  • My version uses just a teaspoon of maple syrup to counteract the vinegar and celery seeds used in the dressing. Unlike many other recipes, it's not too sweet - it's balanced and flavorful. However, if you prefer your coleslaw on the sweet side, double or even triple the maple syrup. 
  • Homemade coleslaw improves significantly after resting in the fridge for a few hours. Although you can serve it immediately, I highly recommend making it one or two hours beforehand.
  • You can keep the leftovers in the fridge, in an airtight container, for up to four days. Give the salad another stir before serving it.

Nutrition Information

Serving 1cup Calories 149kcal (7%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 14g (22%) Saturated Fat 2g (10%) Sodium 234mg (10%) Fiber 2g (8%) Sugar 3g (6%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 149

% Daily Value*

Serving 1cup
Calories 149kcal 7%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 14g 22%
Saturated Fat 2g 10%
Sodium 234mg 10%
Fiber 2g 8%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.