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Easy Homemade Granola Recipe
This homemade granola recipe is made with simple ingredients like oats, coconut, honey, and cinnamon, baked to perfection in the oven. Crunchy and flavorful, it's the perfect healthy snack!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 9
Calories: 210 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 2 cups whole rolled oats
- ½ cup mixed nuts walnuts, hazelnut, cashew
- ¼ cup raisins
- 1/4 cup raw pumpkin seeds
- ½ cup Toasted coconut flakes
- 2 TB coconut oil melted
- 2 TB honey
- 2 teaspoons cinnamon
- ½ teaspoon salt
Instructions
- To Prep: Preheat oven to 350 degrees and line a pan with parchment paper.
- In a large mixing bowl, combine the rolled oats, nuts, raisins, pumpkin seeds, cinnamon, and salt.
- Add the honey and melted coconut oil and stir well.
- Scoop the granola mixture onto the prepared pan, spreading as needed.
- Bake for 25-30 minutes at 350°F, stirring a couple times. When the granola is golden brown, remove from oven and stir in the coconut flakes. Allow to cool to room temperature before serving or storing.
Cup of Yum
Notes
- Nutrition information is an estimate only and will vary based on exact ingredients used and serving size.
Nutrition Information
Calories
210kcal
(11%)
Carbohydrates
23g
(8%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
0.001g
Sodium
134mg
(6%)
Potassium
191mg
(5%)
Fiber
4g
(16%)
Sugar
4g
(8%)
Vitamin A
3IU
(0%)
Vitamin C
0.4mg
(0%)
Calcium
23mg
(2%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 9Serving
Amount Per Serving
Calories 210
% Daily Value*
Calories | 210kcal | 11% |
Carbohydrates | 23g | 8% |
Protein | 5g | 10% |
Fat | 12g | 18% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.001g | 0% |
Sodium | 134mg | 6% |
Potassium | 191mg | 4% |
Fiber | 4g | 16% |
Sugar | 4g | 8% |
Vitamin A | 3IU | 0% |
Vitamin C | 0.4mg | 0% |
Calcium | 23mg | 2% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.