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0 from 330 votes

Easy Homemade Hot Fudge Sauce

This easy hot fudge sauce only contains 4 ingredients and will be ready in less than 30 minutes!

Prep Time
5 mins
Total Time
25 mins
Servings: 2 cups
Calories: 1494 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 2 cups powdered sugar
  • 12 ounce Can evaporated Milk
  • ½ cup salted butter
  • ¾ cup semisweet chocolate chips

Instructions

    Cup of Yum
  1. Place all ingredients in a medium saucepan over medium heat.
  2. Bring to a boil and, stirring constantly, boil for 8 minutes.
  3. Remove from the heat and allow to cool slightly before serving. The sauce can be stored in an airtight container in the refrigerator for up to 1 month. Reheat as needed.

Notes

  • Nutritional values are based on one cup of sauce

Nutrition Information

Calories 1494kcal (75%) Carbohydrates 172g (57%) Protein 16g (32%) Fat 84g (129%) Saturated Fat 51g (255%) Cholesterol 175mg (58%) Sodium 594mg (25%) Potassium 898mg (26%) Fiber 5g (20%) Sugar 159g (318%) Vitamin A 1860IU (37%) Vitamin C 3.2mg (4%) Calcium 499mg (50%) Iron 4.6mg (26%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 1494

% Daily Value*

Calories 1494kcal 75%
Carbohydrates 172g 57%
Protein 16g 32%
Fat 84g 129%
Saturated Fat 51g 255%
Cholesterol 175mg 58%
Sodium 594mg 25%
Potassium 898mg 19%
Fiber 5g 20%
Sugar 159g 318%
Vitamin A 1860IU 37%
Vitamin C 3.2mg 4%
Calcium 499mg 50%
Iron 4.6mg 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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