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Easy Homemade Ketchup

This classic Homemade Ketchup recipe is simple to make and a healthier alternative to store-bought ketchup. Pair this ketchup with all of your favorites including french fries, tater tots, cheeseburgers, hot dogs or grilled cheese.

Prep Time
5 mins
Cook Time
5 mins
Additional Time
1 hr
Total Time
1 hr 20 mins
Servings: 24
Calories: 19 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 28 ounces canned diced tomatoes
  • 12 ounces tomato paste
  • 1/2 teaspoon Worcestershire sauce 
  • 1 tablespoon apple cider vinegar
  • 1 1/2 teaspoon Dijon mustard
  • 2 teaspoons cornstarch
  • 1/4 cup water
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1/4 teaspoon chili powder
  • 1 pinch cumin
  • 1/2 teaspoon fine sea salt
  • 1/4 teaspoon ground black pepper

Instructions

    Cup of Yum
  1. Combine all ingredients into a large food processor or blender and mix on med-low for 2-3 minutes until everything is well combined and smooth.
  2. Transfer the ketchup to a small saucepan and heat on medium until simmering. Let the ketchup simmer for 15 minutes to allow the flavor to develop.
  3. Once simmered, place the ketchup in an airtight container and let chill in the fridge for at least an hour. Once chill stir the ketchup and enjoy with hotdogs, french fries and more.
  4. If you've tried this recipe, come back and let us know how it was in the comments!

Notes

  • Leftover Storage: Store leftover homemade ketchup in an airtight container in the fridge for up to 2 weeks. Stir before enjoying. Water Note: Start by adding ¼ cup of water to the ketchup. If the ketchup is too thick for your liking you can add more when it is simmering.

Nutrition Information

Calories 19kcal (1%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 213mg (9%) Potassium 209mg (6%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 302IU (6%) Vitamin C 6mg (7%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 19

% Daily Value*

Calories 19kcal 1%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 213mg 9%
Potassium 209mg 4%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 302IU 6%
Vitamin C 6mg 7%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.