5.0 from 18 votes
													
												Easy Homemade Marinara Sauce
This recipe for Homemade Marinara Sauce is ready in about 30 minutes, uses simple ingredients, and is freezer friendly.
Prep Time
														10 mins
													Cook Time
														10 mins
													Total Time
														30 mins
													
													Servings:  7 cups
												
																																				
													Calories:  38 kcal
												
																								
																								
																								
													Course:  
																											Condiments 																									
																								
																								
																								
													Cuisine:  
																											Italian , 																											American 																									
																							Ingredients
- 2 Tbsp olive oil
 - 6 cloves garlic minced
 - 1/3 cup grated or minced yellow onion
 - 2 Tbsp tomato paste
 - 2 (28 oz each) cans San Marzano whole peeled tomatoes
 - 1 Tbsp dried basil
 - 2 tsp dried oregano
 - 1/2 tsp granulated sugar
 - 1/2 tsp dried thyme
 - 1/2 tsp kosher salt
 - 1/2 tsp black pepper
 - 1 Tbsp balsamic vinegar
 - torn or minced fresh basil optional
 
Instructions
- In a large heavy bottomed pot, add olive oil and heat over MED heat. Once oil is hot, add garlic and cook for about 30 seconds, stirring constantly.
 - Add grated onion and tomato paste and cook about 1 minute, stirring constantly.
 - Add tomatoes, basil, oregano, sugar, thyme, salt, pepper and vinegar. Stir well.
 - Use a potato masher or wooden spoon to gently break down the whole tomatoes.
 - Keep cooking until sauce comes to a high simmer, then reduce heat to MED LOW, cover and simmer 20-30 minutes.
 - Use an immersion blender and blend until somewhat, mostly, or completely smooth. Alternately, you could transfer the sauce to a traditional blender or food processor.
 
																		Cup of Yum
																	
																Notes
- Recipe makes approximately 7 cups of sauce.
 - Recipe is easily halved or doubled, just make sure to halve or double all the ingredients.
 
Nutrition Information
																											
														Calories  
														38kcal
																													(2%)
																																									
														Carbohydrates  
														3g
																													(1%)
																																									
														Protein  
														1g
																													(2%)
																																									
														Fat  
														3g
																													(5%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Polyunsaturated Fat  
														1g
																																									
														Monounsaturated Fat  
														2g
																																									
														Sodium  
														143mg
																													(6%)
																																									
														Potassium  
														71mg
																													(2%)
																																									
														Fiber  
														1g
																													(4%)
																																									
														Sugar  
														1g
																													(2%)
																																									
														Vitamin A  
														62IU
																													(1%)
																																									
														Vitamin C  
														2mg
																													(2%)
																																									
														Calcium  
														24mg
																													(2%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 7cups
Amount Per Serving
Calories 38
% Daily Value*
| Calories | 38kcal | 2% | 
| Carbohydrates | 3g | 1% | 
| Protein | 1g | 2% | 
| Fat | 3g | 5% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 2g | 10% | 
| Sodium | 143mg | 6% | 
| Potassium | 71mg | 2% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 62IU | 1% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 24mg | 2% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.