
5.0 from 9 votes
Easy Homemade Pizza Sauce Recipe
Who knew it was so simple to make pizza sauce at home? From start to finish in less than 15 minutes, you can make this Easy Homemade Pizza Sauce from scratch with simple ingredients you can keep on hand in the pantry.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 8 servings
Calories: 38 kcal
Course:
Condiments
Cuisine:
Italian
Ingredients
- 2 tablespoons extra virgin olive oil
- 2 cloves garlic peeled and minced
- 3 tablespoons tomato paste
- 1 15 ounce can crushed tomatoes
- 2 tablespoons chopped fresh basil or 1 teaspoon dried basil
- 1 1/2 teaspoon dried oregano
- salt and black pepper to taste
- Optional: granulated sugar to taste
Instructions
- In a large pot or Dutch oven, heat the olive oil over medium heat.
- Add the garlic and saute for a few seconds until fragrant, then stir in the tomato paste. Cook the garlic and tomato paste in the olive oil for 1 minute, stirring often.
- Add the crushed tomatoes, fresh basil, oregano, and season with salt and pepper to taste. If desired, add granulated sugar to taste, one tablespoon at a time.
- Cover the pot and simmer the sauce for 5 minutes.
- Use the sauce immediately, or refrigerate for 5 days or free for 3 months.
Cup of Yum
Nutrition Information
Calories
38kcal
(2%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Sodium
48mg
(2%)
Potassium
69mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
98IU
(2%)
Vitamin C
2mg
(2%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 38
% Daily Value*
Calories | 38kcal | 2% |
Carbohydrates | 2g | 1% |
Protein | 1g | 2% |
Fat | 4g | 6% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 3g | 15% |
Sodium | 48mg | 2% |
Potassium | 69mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 98IU | 2% |
Vitamin C | 2mg | 2% |
Calcium | 10mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.