5.0 from 9 votes
													
												Easy Homemade Pizza Sauce Recipe
Who knew it was so simple to make pizza sauce at home? From start to finish in less than 15 minutes, you can make this Easy Homemade Pizza Sauce from scratch with simple ingredients you can keep on hand in the pantry.
Prep Time
														5 mins
													Cook Time
														5 mins
													Total Time
														15 mins
													
													Servings:  8 servings
												
																																				
													Calories:  38 kcal
												
																								
																								
																								
													Course:  
																											Condiments 																									
																								
																								
																								
													Cuisine:  
																											Italian 																									
																							Ingredients
- 2 tablespoons extra virgin olive oil
 - 2 cloves garlic peeled and minced
 - 3 tablespoons tomato paste
 - 1 15 ounce can crushed tomatoes
 - 2 tablespoons chopped fresh basil or 1 teaspoon dried basil
 - 1 1/2 teaspoon dried oregano
 - salt and black pepper to taste
 - Optional: granulated sugar to taste
 
Instructions
- In a large pot or Dutch oven, heat the olive oil over medium heat.
 - Add the garlic and saute for a few seconds until fragrant, then stir in the tomato paste. Cook the garlic and tomato paste in the olive oil for 1 minute, stirring often.
 - Add the crushed tomatoes, fresh basil, oregano, and season with salt and pepper to taste. If desired, add granulated sugar to taste, one tablespoon at a time.
 - Cover the pot and simmer the sauce for 5 minutes.
 - Use the sauce immediately, or refrigerate for 5 days or free for 3 months.
 
																		Cup of Yum
																	
																Nutrition Information
																											
														Calories  
														38kcal
																													(2%)
																																									
														Carbohydrates  
														2g
																													(1%)
																																									
														Protein  
														1g
																													(2%)
																																									
														Fat  
														4g
																													(6%)
																																									
														Saturated Fat  
														1g
																													(5%)
																																									
														Polyunsaturated Fat  
														1g
																																									
														Monounsaturated Fat  
														3g
																																									
														Sodium  
														48mg
																													(2%)
																																									
														Potassium  
														69mg
																													(2%)
																																									
														Fiber  
														1g
																													(4%)
																																									
														Sugar  
														1g
																													(2%)
																																									
														Vitamin A  
														98IU
																													(2%)
																																									
														Vitamin C  
														2mg
																													(2%)
																																									
														Calcium  
														10mg
																													(1%)
																																									
														Iron  
														1mg
																													(6%)
																																							
												
																									Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 38
% Daily Value*
| Calories | 38kcal | 2% | 
| Carbohydrates | 2g | 1% | 
| Protein | 1g | 2% | 
| Fat | 4g | 6% | 
| Saturated Fat | 1g | 5% | 
| Polyunsaturated Fat | 1g | 6% | 
| Monounsaturated Fat | 3g | 15% | 
| Sodium | 48mg | 2% | 
| Potassium | 69mg | 1% | 
| Fiber | 1g | 4% | 
| Sugar | 1g | 2% | 
| Vitamin A | 98IU | 2% | 
| Vitamin C | 2mg | 2% | 
| Calcium | 10mg | 1% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.