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Easy Homemade Tomato Salsa

This Easy Mexican Homemade Tomato Salsa is the perfect blend of juicy tomatoes, onions, garlic and spices. Whether you like it spicy or not, this salsa is loaded with flavor and is perfect appetizer for snack for any occasion

Prep Time
15 mins
Drain Time
3 mins
Total Time
18 mins
Servings: 6
Calories: 32 kcal
Course: Main Course , Appetizer , Snacks , Brunch
Cuisine: American

Ingredients

  • 4 medium 4 medium tomatoes, diced or 1 (28 ounce) can diced tomatoes, drained
  • ½ small Jalapeño pepper or ½ Chipotle chile in Adobo sauce, Serrano or Habanero chile
  • 4 teaspoons Juice from 2 limes
  • ½ medium onion, red, diced
  • 6 garlic cloves, minced
  • ¼ cup fresh cilantro leaves, chopped
  • ½ teaspoon salt
  • ¼ teaspoon pepper
OPTIONS
  • ¼ cup cucumber
  • ¼ cup sweet peppers
  • ¼ cup corn

Instructions

    Cup of Yum
  1. In a medium bowl combine onions, garlic, cilantro, Chipoltle in Adobo, Serrano, Habanero or Jalapeno, lime juice. salt and pepper. Gently fold in tomatoes.
  2. Place strainer in sink and place salsa in it. Allow the excess liquid to drain for a few minutes. 
  3. Transfer to a serving bowl and enjoy!

Nutrition Information

Calories 32kcal (2%) Carbohydrates 7g (2%) Protein 1g (2%) Fat 0.3g (0%) Saturated Fat 0.05g (0%) Polyunsaturated Fat 0.1g Monounsaturated Fat 0.1g Sodium 200mg (8%) Potassium 263mg (8%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 957IU (19%) Vitamin C 23mg (26%) Calcium 19mg (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 32

% Daily Value*

Calories 32kcal 2%
Carbohydrates 7g 2%
Protein 1g 2%
Fat 0.3g 0%
Saturated Fat 0.05g 0%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 0.1g 1%
Sodium 200mg 8%
Potassium 263mg 6%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 957IU 19%
Vitamin C 23mg 26%
Calcium 19mg 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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