4.9 from 39 votes
Easy Hunter's Chicken
Easy Hunter's Chicken, that's ready in just 20 minutes, is a pub grub classic, but so much more delicious!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4 servings
Calories: 399 kcal
Course:
Main Course , Lunch , Dinner
Cuisine:
American , British
Ingredients
- 1 tablespoon olive oil
- 600 g chicken breast (about 5oz/150g per breast)
- 3 shallots finely chopped
- 2 garlic clove crushed
- 100 ml passata
- 80 ml barbecue sauce
- 4 rashers Bacon
- 100 g mature cheddar grated
Instructions
- Pre heat your oven to 200°C/180°C(fan)/400°F/Gas 6.
- Heat 1 tablespoon Olive oil in a large saucepan and add 3 Shallots and 2 Garlic clove and cook on a low heat for 3-4 minutes until softened.
- Add 600 g Chicken breast and cook for 5-6 minutes each side.
- Add 80 ml Barbecue sauce and 100 ml Passata and mix well.
- Top with 4 rashers Bacon.
- Add 100 g Mature cheddar over the top.
- Put in the oven for 12-15 minutes, until the bacon and chicken is cooked through and the cheese has melted.
Cup of Yum
Notes
- Why not make this dish even more indulgent by adding a melt in the middle cheese centre to the chicken? Once you have browned the chicken, butterfly it and add some grated cheese and then follow the rest of the recipe. When it is all cooked, and you cut in to the chicken, the melted cheese will ooze out of it.
- Add some extra flavour to the BBQ sauce with some chopped up sun-dried tomatoes.
Nutrition Information
Serving
1portion
Calories
399kcal
(20%)
Carbohydrates
14g
(5%)
Protein
43g
(86%)
Fat
21g
(32%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
2g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
142mg
(47%)
Sodium
721mg
(30%)
Potassium
853mg
(24%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
527IU
(11%)
Vitamin C
7mg
(8%)
Calcium
246mg
(25%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 399
% Daily Value*
| Serving | 1portion | |
| Calories | 399kcal | 20% |
| Carbohydrates | 14g | 5% |
| Protein | 43g | 86% |
| Fat | 21g | 32% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 142mg | 47% |
| Sodium | 721mg | 30% |
| Potassium | 853mg | 18% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 527IU | 11% |
| Vitamin C | 7mg | 8% |
| Calcium | 246mg | 25% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.