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4.9 from 36 votes

Easy Jam Hand Pies

This is such an easy recipe and perfect to make with kids. You can use any shape or filling - try hazelnut spread or sweetened cream cheese! There’s not a massive clean up involved and they taste delicious. They’re easily vegan and store bought gluten-free pastry is available.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 10
Calories: 127 kcal
Course: Dessert
Cuisine: British

Ingredients

  • 1 package ready rolled shortcrust pastry (375g/13oz) defrosted if frozen
  • 8 teaspoon strawberry jam
  • milk for brushing

Instructions

    Cup of Yum
  1. Preheat oven to 190C / 375F. Line a baking sheet with baking parchment paper (or use the parchment from the pastry packet)
  2. Unroll the dough and cut into shapes with a heart cookie cutter.
  3. Spoon 1 teaspoon of the jam onto the centre of half of the shapes. 
  4. Brush a little milk around the edges, then top with another shape and use a fork to crimp and seal the edges. Brush with some more milk, then use a sharp knife to cut a small slit in the pastry. Use smaller cutters to make shapes to decorate - just stick them on with some milk.
  5. Bake for 20-25 minutes, or until golden. Serve warm or cold.

Nutrition Information

Calories 127kcal (6%) Carbohydrates 23g (8%) Protein 2g (4%) Fat 2g (3%) Sodium 182mg (8%) Potassium 32mg (1%) Sugar 2g (4%) Vitamin C 0.5mg (1%) Calcium 5mg (1%) Iron 1.2mg (7%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 127

% Daily Value*

Calories 127kcal 6%
Carbohydrates 23g 8%
Protein 2g 4%
Fat 2g 3%
Sodium 182mg 8%
Potassium 32mg 1%
Sugar 2g 4%
Vitamin C 0.5mg 1%
Calcium 5mg 1%
Iron 1.2mg 7%

* Percent Daily Values are based on a 2,000 calorie diet.