4.6 from 921 votes
Easy Keto Sandwich Bread
Easy Keto Sandwich Bread Recipe - light, fluffy keto white bread perfect for slicing that toasts beautifully and makes a perfect low carb bread!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 12 slices
Calories: 197 kcal
Course:
Bread
Cuisine:
Keto
Ingredients
- 2 ½ cups almond flour
- 2 cups whey protein
- 1 tbsp xantham gum
- 3 tsp baking powder
- ½ tsp salt
- 1 ¼ cups warm water
Instructions
- In a large mixing bowl, stir together the dry ingredients.
- Slowly add in the water and stir with a wooden spoon, stirring slowly as you add water, until your dough comes together.
- Pour bread dough into a loaf pan that has been lined with parchment paper or greased well (be sure to check your cooking spray to ensure it is in fact gluten free.)
- Bake at 375°F for 20 to 25 minutes - until puffy and golden brown. You will see air bubbles on the sides of the bread, similar to the way the bread looks inside.
- Remove from oven and let cool completely on a rack before slicing.
- Only slice off the bread you're going to eat - pre-slicing bread will cause it to dry out or mold faster.
- Enjoy!
Cup of Yum
Nutrition Information
Serving
1slice
Calories
197kcal
(10%)
Carbohydrates
8g
(3%)
Protein
18g
(36%)
Fat
12g
(18%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
10g
Cholesterol
3mg
(1%)
Sodium
245mg
(10%)
Fiber
3g
(12%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 12slices
Amount Per Serving
Calories 197
% Daily Value*
| Serving | 1slice | |
| Calories | 197kcal | 10% |
| Carbohydrates | 8g | 3% |
| Protein | 18g | 36% |
| Fat | 12g | 18% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 10g | 59% |
| Cholesterol | 3mg | 1% |
| Sodium | 245mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.