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Easy Keto Tortilla Chips Recipe
4.5 from 668 votes

Easy Keto Tortilla Chips Recipe

This recipe produces keto-friendly tortilla chips made from a dough of shredded mozzarella, almond flour, cream cheese, egg, and spices. Baked until browned and crispy, then cut and baked again, the chips offer a crunchy texture without traditional corn or flour tortillas. The cumin, coriander, cilantro, and chili powders add layered seasoning that complements the cheesy almond base.

Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
Servings: 6 servings
Calories: 29 kcal
Course: Appetizer
Cuisine: Keto

Ingredients

  • 170 g mozzarella cheese pre-shredded/grated
  • 85 g almond flour aka almond meal
  • 2 tbsp cream cheese
  • 1 egg
  • ¼ tsp salt plus more to taste, sea salt
  • 1 tsp cumin powder
  • ½ tsp coriander powder
  • ½ tsp cilantro powder
  • ¼ tsp chilli powder

Instructions

    Cup of Yum
  1. Mix the shredded cheese and almond flour in a microwaveable bowl.
  2. Add the cream cheese.
  3. Microwave on high for 1 minute.
  4. Stir well to mix, then microwave on high for another 30 seconds.
  5. Remove and stir again.
  6. Add the egg, salt, and spices. Mix.
  7. Place the dough between 2 pieces of parchment paper and roll into a very thin large rectangle.
  8. Remove the top layer of parchment paper.
  9. Slide the parchment paper with the dough on to a baking sheet or pizza stone and bake at 425 degrees for 12-15 minutes, until browned on the top. Watch closely and flip when browning occurs, oven temperatures can vary wildly.
  10. Flip the dough over and brown the other side.
  11. Once cooked, remove from the oven and cut into tortilla chip triangle shapes with a pizza slicer. 
  12. Bake again at 425 degrees for 3 - 5 minutes until crispy and crunchy.

Nutrition Information

Calories 29kcal (1%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g (1%) Monounsaturated Fat 1g (5%) Trans Fat 0.003g (0%) Cholesterol 32mg (11%) Sodium 124mg (5%) Potassium 24mg (1%) Fiber 0.1g (0%) Sugar 0.2g (0%) Vitamin A 134IU (3%) Vitamin C 0.1mg (0%) Calcium 12mg (1%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 29

% Daily Value*

Calories 29kcal 1%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.003g 0%
Cholesterol 32mg 11%
Sodium 124mg 5%
Potassium 24mg 1%
Fiber 0.1g 0%
Sugar 0.2g 0%
Vitamin A 134IU 3%
Vitamin C 0.1mg 0%
Calcium 12mg 1%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.