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5.0 from 9 votes

Easy Korean Beef Lettuce Wraps

Ground beef lettuce wraps are great for weeknights because they're simple, easy and can be made in less than twenty minutes.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 300 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 4 tbsp Mazola Corn Oil
  • 1 onion diced
  • 1 tsp garlic minced
  • 1 tsp ginger minced
  • 1 lb ground beef
  • 1/3 cup soy sauce low sodium
  • 3 tbsp brown sugar
  • 8 butter lettuce leaves

Instructions

    Cup of Yum
  1. Heat Mazola corn oil in a skillet over medium heat. 
  2. Saute onion until olden brown. Add in garlic and ginger and stir well. 
  3. Add ground beef and brown it completely. 
  4. Add in soy sauce and brown sugar. Cook for another 2 minutes until the flavors are combined. 
  5. Top the lettuce leaves with Korean ground beef and sesame seeds and serve immediately. 

Notes

  • You can add other vegetables such as carrots, broccoli and water chestnuts to this recipe. 

Nutrition Information

Calories 300kcal (15%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 300

% Daily Value*

Calories 300kcal 15%

* Percent Daily Values are based on a 2,000 calorie diet.