4.0 from 3 votes
Easy Marinated Tomatoes
This delicious easy Marinated Tomatoes recipe is so flavorful, you are going to want to make it all the time. Served as a side dish, it is perfect during the hot summer months when you want something light and refreshing.
Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 112 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
HERE'S WHAT YOU NEED:
- 2 pounds cherry tomatoes - red - orange - yellow
- 1 medium red onion - sliced Chiffonade style
- 1/2 cup basil - chopped
- 1/2 cup balsamic vinegar
- 1/4 cup rice wine vinegar
- 1/4 cup olive oil
- 1 Tablespoon minced garlic
- 1 Tablespoon lemon juice
- 1 1/2 Tablespoons brown sugar
- garlic salt - to taste
- seasoned pepper - to taste
- 1/2 teaspoon ground oregano
Instructions
- Wash the Cherry tomatoes, and drain them on paper towels.
- Cut the tomatoes in half, and place them in a large bowl.
- Peel the red onion, and slice chiffonade style, and add to tomatoes.
- Wash and chop the fresh Basil.
- Add the minced garlic, and toss all together.
- Blend the Balsamic Vinegar, riced wine vinegar, Olive oil, lemon juice, brown sugar, and Oregano, and pour over tomato relish.
- Sprinkle with garlic salt, and seasoned pepper, and toss well to mix.
- Place the tomato relish in small individual glass containers, and serve at each place setting.
- Can also be served in small dishes, or family style. Enjoy!
Cup of Yum
Nutrition Information
Calories
112kcal
(6%)
Carbohydrates
11g
(4%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
18mg
(1%)
Potassium
300mg
(9%)
Fiber
1g
(4%)
Sugar
8g
(16%)
Vitamin A
636IU
(13%)
Vitamin C
28mg
(31%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 112
% Daily Value*
| Calories | 112kcal | 6% |
| Carbohydrates | 11g | 4% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 18mg | 1% |
| Potassium | 300mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 8g | 16% |
| Vitamin A | 636IU | 13% |
| Vitamin C | 28mg | 31% |
| Calcium | 29mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.