0 from 9 votes
Easy Microwave Fudge Recipe
This easy homemade Microwave Fudge recipe is made in just 5 minutes with 3 simple ingredients!
Cook Time
mins
Additional Time
1 hr
Total Time
1 hr 5 mins
Servings: 40
Calories: 143 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 28 ounces chocolate chips
- 2 cans sweetened condensed milk
- 2 cups nuts roughly chopped
Instructions
- Place chocolate chips in a large microwave-safe bowl.
- Pour the sweetened condensed milk over the chocolate chips and stir together.
- Place in the microwave and cook initially for 1 minutes then stir well and continue microwaving for 30 seconds at a time, stirring in between, until the chocolate if fully melted and smooth. Approximately 3-5 minutes.
- Add the chopped nuts and stir them in.
- Pour the chocolate fudge into a parchment paper lined 9x13 inch baking dish and smooth out the top with a spatula.
- Let the fudge cool completely.
- Cut into bite-sized pieces and enjoy!
Cup of Yum
Nutrition Information
Serving
1piece
Calories
143kcal
(7%)
Carbohydrates
15g
(5%)
Protein
2g
(4%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Cholesterol
3mg
(1%)
Sodium
14mg
(1%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
44IU
(1%)
Vitamin C
1mg
(1%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 143
% Daily Value*
| Serving | 1piece | |
| Calories | 143kcal | 7% |
| Carbohydrates | 15g | 5% |
| Protein | 2g | 4% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 3mg | 1% |
| Sodium | 14mg | 1% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 44IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 28mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.