5.0 from 12 votes
Easy No Bake Chocolate Oatmeal Cookies
Chocolate Oatmeal Cookies are a classic cookie that requires only 10 minutes of prep! Combine a few ingredients to create the best chocolate oatmeal cookies.
Prep Time
5 mins
Cook Time
5 mins
Chill Time
30 mins
Total Time
45 mins
Servings: 18 cookies
Calories: 113 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3/4 cup granulated sugar
- 1/4 cup milk
- 1/4 cup unsalted butter
- 3 tablespoons unsweetened cocoa powder
- pinch of salt
- 1 1/2 cups quick cooking oats
- 1/3 cup nut butter (peanut, almond, cashew)
- 1 teaspoon pure vanilla extract
Instructions
- Line a baking sheet with parchment paper.
- In a medium saucepan set over medium heat, combine sugar, milk, butter, cocoa and salt. Bring to a full boil, stirring frequently, and cook for 1 full minute.
- Remove from heat, and stir in oats, nut butter, and vanilla.
- Drop 2 tablespoonful-sized mounds of dough onto prepared baking sheet. Let cool at room temperature until hardened, about 30 minutes.
- Store leftover cookies in an airtight container in the refrigerator for 3 to 4 days.
Cup of Yum
Notes
- Store leftover cookies in an airtight container in the refrigerator for 3 to 4 days.
- Store leftover cookies in an airtight container in the refrigerator for 3 to 4 days.
Nutrition Information
Calories
113kcal
(6%)
Carbohydrates
14g
(5%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Cholesterol
7mg
(2%)
Sodium
3mg
(0%)
Potassium
76mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
84IU
(2%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 18cookies
Amount Per Serving
Calories 113
% Daily Value*
| Calories | 113kcal | 6% |
| Carbohydrates | 14g | 5% |
| Protein | 2g | 4% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 7mg | 2% |
| Sodium | 3mg | 0% |
| Potassium | 76mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 84IU | 2% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.