5.0 from 18 votes
Easy No Bake Peanut Butter Bars
So incredibly easy to make with just 15 minutes prep and no baking involved! These are addicting!
Prep Time
15 mins
Total Time
15 mins
Servings: 16 servings
Calories: 473 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 cup butter or margarine melted
- 2 cups Graham cracker crumbs
- 1 cup rolled oats see note
- 2 ⅓ cups powdered sugar
- 1 ½ cups creamy peanut butter divided
- 1 ½ cups semisweet chocolate chips
Instructions
- Combine melted butter, graham crack crumbs, rolled oats, powdered sugar, and 1 cup peanut butter in a large bowl. Mix well. Press dough into a 9x13 inch pan.
- In a microwave safe bowl combine chocolate chips and remaining 1/2 cup creamy peanut butter. Microwave on high for 1 minute. Stir. Return to microwave and heat for 20 seconds, stir and repeat process until chocolate is melted and smooth.
- Spread melted chocolate/peanut butter over bottom layer in the pan. Allow to cool completely before cutting into bars. (you can allow them to cool at room temperature or in the fridge for quicker results) Store at room temperature in airtight container.
Cup of Yum
Notes
- *Oats should be old fashioned rolled oats, not instant oats!
Nutrition Information
Calories
473kcal
(24%)
Carbohydrates
42g
(14%)
Protein
9g
(18%)
Fat
32g
(49%)
Saturated Fat
14g
(70%)
Trans Fat
1g
Cholesterol
32mg
(11%)
Sodium
284mg
(12%)
Potassium
293mg
(8%)
Fiber
4g
(16%)
Sugar
28g
(56%)
Vitamin A
363IU
(7%)
Calcium
35mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 473
% Daily Value*
| Calories | 473kcal | 24% |
| Carbohydrates | 42g | 14% |
| Protein | 9g | 18% |
| Fat | 32g | 49% |
| Saturated Fat | 14g | 70% |
| Trans Fat | 1g | 50% |
| Cholesterol | 32mg | 11% |
| Sodium | 284mg | 12% |
| Potassium | 293mg | 6% |
| Fiber | 4g | 16% |
| Sugar | 28g | 56% |
| Vitamin A | 363IU | 7% |
| Calcium | 35mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.