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5.0 from 12 votes

Easy Nutella Brownies

Rich Nutella brownies are made with just a few ingredients and are incredibly fudgy and tasty. Make sure to watch the video to learn how to make these brownies. 

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 8 servings
Calories: 402 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 tbsp unsalted butter
  • 5 oz chocolate chips
  • 1/2 cup granulated sugar
  • 2 large eggs room temperature
  • 1/2 cup Nutella
  • 3/4 cup all purpose flour

Instructions

    Cup of Yum
  1. Preheat the oven to 350F and coat an 8x8 baking pan with non stick spray. Line the pan with parchment paper.
  2. Place the butter and chocolate chips in a microwave safe bowl. Melt the chocolate chips and butter in the microwave, stirring every 15 seconds to prevent burning.
  3. Once the butter and chocolate chips are melted, stir them well to combine.
  4. Add the sugar and mix well using an electric mixer or a whisk.
  5. Add in the eggs and mix well.
  6. Mix in Nutella and make sure it's fully combined.
  7. Add in the flour and mix well make sure there are no flour pockets in the batter.
  8. Transfer the batter into the baking pan and bake in the oven for 20 to 25 minutes. The edges should be set and the center would be just a bit jiggly.
  9. Let it cool for about 15 minutes before slicing.

Notes

  • Have all the ingredients at room temperature. When ingredients are at room temperature, they mix better. 
  • To make this recipe, you can use Nutella or any other hazelnut spread.
  • Store the leftovers in an airtight container and refrigerate for up to a week. 

Nutrition Information

Calories 402kcal (20%) Carbohydrates 45g (15%) Protein 5g (10%) Fat 23g (35%) Saturated Fat 16g (80%) Cholesterol 85mg (28%) Sodium 42mg (2%) Potassium 108mg (3%) Fiber 2g (8%) Sugar 34g (68%) Vitamin A 466IU (9%) Vitamin C 1mg (1%) Calcium 54mg (5%) Iron 2mg (11%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 402

% Daily Value*

Calories 402kcal 20%
Carbohydrates 45g 15%
Protein 5g 10%
Fat 23g 35%
Saturated Fat 16g 80%
Cholesterol 85mg 28%
Sodium 42mg 2%
Potassium 108mg 2%
Fiber 2g 8%
Sugar 34g 68%
Vitamin A 466IU 9%
Vitamin C 1mg 1%
Calcium 54mg 5%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.