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5.0 from 18 votes

Easy Peanut Butter Muffins

Easy Peanut Butter Muffins ~ Load these Yummy Peanut Butter Muffins with Jam for a Fun Twist on Your Typical Peanut Butter & Jelly Breakfast!

Prep Time
15 mins
Cook Time
15 mins
Total Time
30 mins
Servings: 12 Muffins
Calories: 333 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1/2 c. sugar
  • 2 Tbsp butter room temperature
  • 2 eggs
  • 1/2 c. peanut butter
  • 1 c. milk
  • 2 c. all-purpose flour
  • 1 Tbsp baking powder
  • 1/2 tsp salt
  • 1/2 c. peanut butter chips

Instructions

    Cup of Yum
  1. In a large bowl cream together the sugar, butter and eggs. Add peanut butter and milk and mix until combined.
  2. In another bowl sift together flour, baking powder, and salt. Mix into wet mixture until just combined. Stir in peanut butter chips.
  3. Divide evenly into muffin tin lined with muffin cups or greased. Fill each cup 2/3's full.
  4. Bake at 400 degrees for 15-17 minutes or until they test done.

Nutrition Information

Serving 1 Calories 333kcal (17%) Carbohydrates 48g (16%) Protein 10g (20%) Fat 11g (17%) Saturated Fat 5g (25%) Cholesterol 36mg (12%) Sodium 199mg (8%) Potassium 243mg (7%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 130IU (3%) Calcium 80mg (8%) Iron 2.4mg (13%)

Nutrition Facts

Serving: 12Muffins

Amount Per Serving

Calories 333

% Daily Value*

Serving 1
Calories 333kcal 17%
Carbohydrates 48g 16%
Protein 10g 20%
Fat 11g 17%
Saturated Fat 5g 25%
Cholesterol 36mg 12%
Sodium 199mg 8%
Potassium 243mg 5%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 130IU 3%
Calcium 80mg 8%
Iron 2.4mg 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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