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5.0 from 3 votes

Easy Pineapple Salsa

A delicious combo of sweet & spicy flavors makes this Easy Pineapple Salsa just the perfect side for any grilled meat or fish!

Prep Time
10 mins
Total Time
10 mins
Servings: 4
Calories: 133 kcal
Course: Side Dish
Cuisine: Mexican

Ingredients

  • 1 pineapple peeled and cored
  • 2 fresh red chillies
  • a bunch of fresh cilantro
  • 1 small red onion
  • 3 roma tomatoes deseeded
  • Juice of 2 limes
  • Sea salt and black pepper

Instructions

    Cup of Yum
  1. Finely chop the pineapple, tomatoes and red onion into small cubes, trying to keep the same size if you can.
  2. Finely mince the chilli and cilantro.
  3. In a large bowl combine all the chopped ingredients, add the lime juice and season with sea salt and black pepper to taste.
  4. Cover and refrigerate for at least 30 minutes/1 hour before serving.
  5. Enjoy with grilled meat/fish or homemade tortilla chips.

Nutrition Information

Calories 133kcal (7%) Carbohydrates 34g (11%) Protein 2g (4%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 6mg (0%) Potassium 397mg (11%) Fiber 4g (16%) Sugar 25g (50%) Vitamin A 519IU (10%) Vitamin C 117mg (130%) Calcium 40mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 133

% Daily Value*

Calories 133kcal 7%
Carbohydrates 34g 11%
Protein 2g 4%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 6mg 0%
Potassium 397mg 8%
Fiber 4g 16%
Sugar 25g 50%
Vitamin A 519IU 10%
Vitamin C 117mg 130%
Calcium 40mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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