5 from 2 votes
Easy Pizza Pinwheels.
Easy pizza pinwheels are a bite-sized, savory rounds of pizza goodness that are perfect for snacking, appetizers, or even lunchbox surprises.
Prep Time
10 mins
Cook Time
15 mins
Chilling Time
30 mins
Total Time
55 mins
Servings:
17
slices
Calories:
73 kcal
Course:
Appetizer, Baked Goods
Cuisine:
Italian
Ingredients
- 1 pizza dough rolled into rectangle shape
- 1-2 tablespoons olive oil
- ½ tablespoon salt more if desired, coarse
- 1½ tablespoons rosemary more if desired, fresh, chopped
- 7 tablespoons Parmesan Cheese freshly grated, divided
Instructions
- Pre-heat oven to 425F (250C). Line a baking sheet with parchment paper.
- Roll out the pizza dough, brush with the olive oil, sprinkle with the coarse salt, rosemary and 6 tablespoons of parmesan cheese.
- Roll up pizza dough from the short end tightly, then wrap in plastic wrap and chill for 30-45 minutes or until firm.
- Remove the dough from the fridge and cut into slices approximately ½ inch (1½ cm) thick (or thicker if desired), place on the prepared baking sheet, sprinkle with remaining tablespoon of parmesan cheese (add more if desired). Bake for approximately 10-15 minutes or until golden brown. Enjoy!
Cup of Yum
Notes
- To make in advance - after you have placed the cut pieces on the baking sheet, cover it with plastic wrap and refrigerate for up to one day. Remove from the fridge and proceed with baking the pizza pinwheels.
- Be sure to keep any leftover rollups in an airtight container or wrapped well in plastic wrap. They will keep in the fridge for up to three days. Reheat them in the microwave or oven.
- The completely cooled baked rollups can also be frozen in a freezer safe container or bag, they will keep for up to 2 months.
Nutrition Information
Calories
73kcal
(4%)
Carbohydrates
11g
(4%)
Protein
3g
(6%)
Fat
2g
(3%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
405mg
(17%)
Potassium
4mg
(0%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
22IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
27mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 17 slices
Amount Per Serving
Calories 73
% Daily Value*
| Calories | 73kcal | 4% |
| Carbohydrates | 11g | 4% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 405mg | 17% |
| Potassium | 4mg | 0% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 22IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.