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4.9 from 45 votes

Easy Sesame Chicken Burgers

Easy Sesame Chicken Burgers Recipe - A lighter hamburger recipe with power-packed Asian flavor and a juicy texture. These "skinny" burgers are a summer sensations!

Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 8 burgers
Calories: 379 kcal
Course: Main Course
Cuisine: Asian

Ingredients

  • 2 pounds lean ground chicken, or turkey
  • 1 cup cooked rice
  • 1/2 cup chopped scallions
  • 3 tablespoons honey
  • 2 tablespoons sesame oil + extra for griddle
  • 2 tablespoons soy sauce
  • 1 1/2 tablespoons chile garlic sauce
  • 1 tablespoon dry sherry
  • 1 tablespoon sesame seeds
  • 1 tablespoon fresh grated ginger
  • 2 teaspoons rice vinegar
  • 1 clove garlic, minced
  • 8 hamburger buns
  • Possible Garnishes: mayonnaise, pickled ginger, avocado, cucumbers, radishes, thai basil, butter lettuce

Instructions

    Cup of Yum
  1. Place the ground chicken in a mixing bowl. Add all the ingredients (minus the buns and garnishes.) Mix until well combined. The patty mixture will be very moist and sticky.
  2. Heat a griddle or large skillet to medium heat, about 350 degrees F. Once hot, brush the griddle generously with sesame oil. Use a 1/2-cup scoop to portion the patties out on the griddle. Use the bottom of the scoop to press them flat until they are the same width as your hamburger buns.
  3. Cook for 5-6 minutes per side. Use a flat spatula to flip the burgers.
  4. Place one patty on each bun. Spread the top bun with mayo and add your favorite toppings. (We love ours with pickled ginger!)

Nutrition Information

Serving 1burger Calories 379kcal (19%) Carbohydrates 35g (12%) Protein 25g (50%) Fat 14g (22%) Saturated Fat 3g (15%) Cholesterol 97mg (32%) Sodium 692mg (29%) Potassium 684mg (20%) Fiber 1g (4%) Sugar 10g (20%) Vitamin A 60IU (1%) Vitamin C 1.8mg (2%) Calcium 97mg (10%) Iron 2.8mg (16%)

Nutrition Facts

Serving: 8burgers

Amount Per Serving

Calories 379

% Daily Value*

Serving 1burger
Calories 379kcal 19%
Carbohydrates 35g 12%
Protein 25g 50%
Fat 14g 22%
Saturated Fat 3g 15%
Cholesterol 97mg 32%
Sodium 692mg 29%
Potassium 684mg 15%
Fiber 1g 4%
Sugar 10g 20%
Vitamin A 60IU 1%
Vitamin C 1.8mg 2%
Calcium 97mg 10%
Iron 2.8mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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