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Easy Skillet Meatloaf

A classic Amish recipe. Just 7 ingredients in this easy skillet meatloaf with the tangy flavor of barbecue sauce. Decorate the top like a wagon wheel!

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 8
Calories: 333 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 2 pounds lean ground sirloin (preferably 90% lean)
  • 1/2 cup barbecue sauce
  • 1/2 cup dry bread crumbs
  • 2 large eggs beaten
  • 1/4 cup diced onion
  • 1/4 cup diced green pepper
  • 1 teaspoon salt
  • Additional barbecue sauce
  • 2 tablespoons brown sugar

Instructions

    Cup of Yum
  1. Preheat the oven to 325ºF.
  2. In a large bowl, combine the ground sirloin, barbecue sauce, bread crumbs, eggs, onion, pepper and salt. Mix well. 2 pounds lean ground sirloin, 1/2 cup barbecue sauce, 1/2 cup dry bread crumbs, 2 large eggs, 1/4 cup diced onion, 1/4 cup diced green pepper, 1 teaspoon salt
  3. Spray an 8" cast iron skillet with cooking spray. Press the beef mixture into the prepared skillet.
  4. Using the barbecue sauce, make "spokes" on the top of the meat. Sprinkle brown sugar over the top of the meat. Additional barbecue sauce, 2 tablespoons brown sugar
  5. Bake for 50 minutes or until it is cooked through (165ºF internal temperature).

Notes

  • Refer to the article above for more tips and tricks.
  • The calories shown are based on the recipe serving 8, with 1 serving being 1 slice of meatloaf. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. **

Nutrition Information

Calories 333kcal (17%) Carbohydrates 15g (5%) Protein 22g (44%) Fat 19g (29%) Saturated Fat 7g (35%) Cholesterol 124mg (41%) Sodium 315mg (13%) Potassium 409mg (12%) Sugar 9g (18%) Vitamin A 135IU (3%) Vitamin C 4.2mg (5%) Calcium 43mg (4%) Iron 2.9mg (16%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 333

% Daily Value*

Calories 333kcal 17%
Carbohydrates 15g 5%
Protein 22g 44%
Fat 19g 29%
Saturated Fat 7g 35%
Cholesterol 124mg 41%
Sodium 315mg 13%
Potassium 409mg 9%
Sugar 9g 18%
Vitamin A 135IU 3%
Vitamin C 4.2mg 5%
Calcium 43mg 4%
Iron 2.9mg 16%

* Percent Daily Values are based on a 2,000 calorie diet.