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Easy Smoked Salmon Dip Recipe
Smoked Salmon Dip is one of the best and easiest smoked salmon recipes.
Servings: 4
Calories: 160 kcal
Course:
Others
Ingredients
- 4 oz smoked salmon
- 4 oz cream cheese
- 2 tablespoons mayonnaise
- 2 tablespoons sour cream
- 2 tablespoons chopped dill
- 1 teaspoon minced garlic
- 1/2 teaspoon lemon zest
- 1/2 tablespoon lemon juice
- salt and pepper to taste
Instructions
- Add all ingredients except salt in a food processor. Blend until no longer lumpy, about 10 seconds.
- Taste and season with salt. Mix gently.
- Transfer into a bow. Serve and enjoy!
Cup of Yum
Nutrition Information
Calories
160kcal
(8%)
Carbohydrates
2g
(1%)
Protein
7g
(14%)
Fat
14g
(22%)
Saturated Fat
7g
(35%)
Trans Fat
1g
Cholesterol
42mg
(14%)
Sodium
370mg
(15%)
Potassium
105mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
448IU
(9%)
Vitamin C
1mg
(1%)
Calcium
40mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 160
% Daily Value*
| Calories | 160kcal | 8% |
| Carbohydrates | 2g | 1% |
| Protein | 7g | 14% |
| Fat | 14g | 22% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 42mg | 14% |
| Sodium | 370mg | 15% |
| Potassium | 105mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 448IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 40mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.