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4.9 from 57 votes

Easy Strawberry Lemonade

This Strawberry Lemonade recipe is a refreshing, nutritious drink made with ripe strawberries and fresh lemons. It's perfect for quenching your thirst on a hot day or enjoying a guilt-free beverage anytime!

Prep Time
10 mins
Total Time
10 mins
Servings: 8
Calories: 7 kcal
Course: Drinks
Cuisine: American

Ingredients

  • 1-¾ cups fresh lemon juice
  • 1 cup fresh strawberry puree
  • 1½ cups Monk Fruit Sweetener or cup granulated sugar
  • 5 cups Filter water

Instructions

    Cup of Yum
  1. In a blender or food processor, add the strawberry and ½ cup of water; blend or purée until completely smooth, then transfer the mixture into a pitcher. (For pulp Free: pass the mixture through a fine sieve, if desired).
  2. Add the freshly squeezed lemon juice, remaining water, and the Monk fruit Sweetener to the pitcher and stir until the sugar is dissolved. Taste, add more sugar, if necessary.
  3. Pour the sugar free strawberry lemonade into glasses with ice cubes and garnish with lemon wedges, if desired. The sugar free strawberry lemonade will keep in the fridge for up to 2 days. Enjoy!

Notes

  • How to Store 
  • How to Store 
  • Store any leftover lemonade in a covered pitcher or bottle for up to 2 days. Stir the lemonade well before serving, as the ingredients may settle over time.
  • Store any leftover lemonade in a covered pitcher or bottle for up to 2 days. Stir the lemonade well before serving, as the ingredients may settle over time.
  • Make-Ahead
  • Make-Ahead
  • You can prepare the puree and store it in the refrigerator for up to 2 days. Cover it with plastic wrap or transfer it to an airtight container. Mix it according to the recipe instructions and store it in the refrigerator for up to 2 days. Cover the pitcher or bottle with a lid or plastic wrap to prevent the lemonade from absorbing any flavors or odors from the fridge. When ready, combine the strawberry puree and lemonade in a pitcher and stir well. You can also add ice cubes and garnishes such as lemon wedges and fresh strawberries at this time.
  • You can prepare the puree and store it in the refrigerator for up to 2 days. Cover it with plastic wrap or transfer it to an airtight container. Mix it according to the recipe instructions and store it in the refrigerator for up to 2 days. Cover the pitcher or bottle with a lid or plastic wrap to prevent the lemonade from absorbing any flavors or odors from the fridge. When ready, combine the strawberry puree and lemonade in a pitcher and stir well. You can also add ice cubes and garnishes such as lemon wedges and fresh strawberries at this time.
  • Overall, preparing sugar-free strawberry lemonade can save you time and make serving easier when ready. Just store the strawberry puree and lemonade separately and combine them before serving for the best flavor.
  • Overall, preparing sugar-free strawberry lemonade can save you time and make serving easier when ready. Just store the strawberry puree and lemonade separately and combine them before serving for the best flavor.