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4.8 from 42 votes

Easy Tamale Casserole

Tamale casserole is a delicious baked Tex Mex meal with ground beef, corn, and Jiffy cornbread topping. Make this recipe all in one pan!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6 servings
Calories: 418 kcal
Course: Dinner
Cuisine: Tex-Mex

Ingredients

  • 1 tbsp vegetable oil
  • 1 medium yellow onion chopped
  • 1 green bell pepper chopped small
  • 2 garlic cloves minced
  • 1 tsp salt
  • 1 lb ground beef (90/10)
  • 8 oz tomato sauce
  • 1 cup corn fresh cooked or thawed from frozen
  • 8 oz Kidney Beans or black beans, drained
  • 1 tbsp chili powder
  • 1 tsp ground cumin
  • 1/2 tsp chipotle chili powder
  • 1/2 tsp black pepper
  • 1 cup sharp cheddar cheese shredded
Cornbread Topping:
  • 8.5 oz cornbread mix (See Note 1)
  • 1 egg
  • 1/3 cup milk

Instructions

    Cup of Yum
  1. Preheat oven to 375° F.
  2. Heat oil in large skillet. Add onion, bell pepper and salt. Saute 3 minutes and add garlic. Cook until onion is translucent.
  3. Add ground beef and break up meat with spoon. Cook until meat is lightly browned. Drain excess oil if needed.
  4. Stir in tomato sauce, corn, beans, chili powder, cumin, chipotle powder and black pepper. Stir to mix and simmer on low for 10 minutes or until thickened. Pour into a greased 9x9” baking dish, top with cheese. Set aside.
  5. Mix the cornbread mix, egg an milk in a small bowl. Pour over meat mixture to cover and bake for 20 minutes. Top should be golden brown.

Notes

  • Feel free to use Jiffy, Trader Joe's or your favorite cornbread mix for convenience, but my
  • homemade cornbread
  • recipe is fantastic.
  • Feel free to use Jiffy, Trader Joe's or your favorite cornbread mix for convenience, but my homemade cornbread recipe is fantastic.

Nutrition Information

Calories 418kcal (21%) Carbohydrates 23g (8%) Protein 24g (48%) Fat 25g (38%) Saturated Fat 12g (60%) Cholesterol 102mg (34%) Sodium 827mg (34%) Potassium 706mg (20%) Fiber 6g (24%) Sugar 5g (10%) Vitamin A 1640IU (33%) Vitamin C 31.3mg (35%) Calcium 198mg (20%) Iron 3.8mg (21%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 418

% Daily Value*

Calories 418kcal 21%
Carbohydrates 23g 8%
Protein 24g 48%
Fat 25g 38%
Saturated Fat 12g 60%
Cholesterol 102mg 34%
Sodium 827mg 34%
Potassium 706mg 15%
Fiber 6g 24%
Sugar 5g 10%
Vitamin A 1640IU 33%
Vitamin C 31.3mg 35%
Calcium 198mg 20%
Iron 3.8mg 21%

* Percent Daily Values are based on a 2,000 calorie diet.

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